TOMATINO PEPPERINO

Tomatino Pepperino is an Italian seasoning that puts tomato and pepper in the spotlight. Tomato flakes provide rich, savory flavor, while paprika, chili, garlic and onion add warmth and a gentle kick. Parsley, oregano and basil give the blend its Italian-inspired herbal finish. It is a smart choice when a dish needs more tomato character and a little peppery excitement, without the work of building a sauce from scratch.

Sprinkle it over fresh tomato bruschetta, mix it into pizza sauce or stir it into a pot of pasta. Toss with roasted zucchini, peppers or eggplant, or season chicken before baking with tomatoes and mozzarella. It also suits flatbreads, eggs, soups and a quick tomato rice skillet. For an easy appetizer, combine it with olive oil and spoon over toasted bread with fresh tomatoes.

This blend already includes salt, so add it gradually to sauces that may reduce during cooking. Its tomato-forward flavor is especially good with basil, Parmesan and olive oil. If you enjoy a touch of sweet heat, try it in a honey drizzle for pizza or roasted vegetables, tasting as you go.