Lemon Dill Shrimp Lettuce Wraps | Easy Shrimp Lettuce Wrap Recipe
Lemon Dill Shrimp Lettuce Wraps
Chef Kayla Robison
4
20 minutes
5 minutes
240
Coastal-Inspired Seafood
Main Course or Appetizer
These shrimp lettuce wraps combine tender poached shrimp, crisp vegetables, fresh dill, lemon juice, and Coastal Breeze seasoning to create an easy shrimp recipe packed with bright coastal flavor and refreshing texture. This shrimp lettuce wrap recipe features a creamy lemon dill dressing made with Greek yogurt, mayonnaise, capers, cucumber, celery, and herbs for a healthy seafood recipe that feels light, fresh, and restaurant quality. Perfect for quick lunches, meal prep, summer meals, or light dinners, these shrimp lettuce wraps deliver bold citrus flavor, savory herbs, and satisfying crunch while keeping the shrimp as the star of the dish. Serve this easy shrimp recipe chilled in Bibb lettuce leaves for a refreshing seafood meal with clean coastal-inspired flavor.

Ingredients
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1 lb large shrimp, peeled, deveined, tails removed
2 quarts water
1 tbsp Coastal Breeze seasoning
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¼ cup mayonnaise
¼ cup plain Greek yogurt
½ tbsp Dijon mustard
½ cup cucumber, finely diced
½ cup celery, finely diced
¼ cup green onion, thinly sliced
1 tbsp fresh dill, chopped
2 tbsp chives, thinly sliced
1 tbsp capers, roughly chopped
2 tbsp fresh lemon juice
1½ tsp Coastal Breeze seasoning
Directions
Bring 2 quarts of water to a gentle boil in a large pot.
Add Coastal Breeze seasoning and stir well.
Add shrimp and cook for 2–3 minutes until pink and just opaque.
Immediately transfer shrimp to an ice bath to stop the cooking process.
Drain shrimp well and roughly chop into bite-sized pieces.
In a large bowl, combine mayonnaise, Greek yogurt, Dijon mustard, cucumber, celery, green onion, dill, chives, capers, lemon juice, and Coastal Breeze seasoning.
Mix until fully incorporated.
Fold chopped shrimp gently into the salad mixture.
Cover and refrigerate for 30 minutes to allow flavors to develop.
Serve chilled in Bibb lettuce leaves and garnish with fresh dill and optional lemon wedges.
